Last month, I picked up vintage leather gloves from a "Doctor's Wives" community rummage sale. A couple of them are sewn by hand, and the leather is so delicate. They are beautiful. My favorite pair is pale pink and made in France.
I'm not sure how old they are,
but can imagine how different things were back when
For Easter, we tried this recipe out of January 2013 edition of Country Gardens magazine. The mix of goat cheese, cream cheese and lemon juice with chives made a delicious spread. It was topped with roasted red bell peppers, kalamata olives and fresh watercress. We also pre-toasted the bread and brushed it with garlic infused olive oil.